Kitchen Sessions - Chef Demos |
||
|
Danni Barry |
Clenaghans Restaurant |
10.15am - 11.15am |
|
Chris McGowan |
Wine & Brine |
11.30am - 12.15pm |
|
Dave McClelland |
The StillHouse |
12.30pm - 1.00pm |
|
Stephen Jeffers |
Forestside Cookery School |
1.15pm - 2.00pm |
|
tbc |
tbc |
tbc |
|
Paula McIntyre |
Paula McIntyre Chef and Food Writer |
3.30pm - 4.30pm |
|
Compere |
Broadcaster: Kim Lenaghan |
|
*Timings subject to slight change
The Beehive Zone |
|
|
10.30am - 11.30am |
Honey Tasting Workshop with Infinity Farm |
|
11.45am - 12.15pm |
Bee Keeping talk with Master Beekeeper Bob Foy |
|
12.30am - 1.30pm |
Honey Tasting Workshop with Infinity Farm |
|
2.00pm - 4.00pm |
Beeswax wrap Workshop with Infinity Farm (drop in) |
|
10am - 4.00pm |
Observational Beehive - drop in and ask questions! |
|
Other expert workshops |
|
|
1.30 - 2.00pm |
Cider Tasting with Davey UpRichard of Tempted Cider |
|
2.15pm -3.15pm |
Kitchen Skills with Stephen Jeffers of Forestside Cookery School - 20 minute drop-in sessions for 6 people on how to chop vegetables like a pro! |
|
3.30pm - 3.30pm |
Cocktail Making Tips with The StillHouse - max 12 people with sampling |
Family Fun - Kindergardencooks workshops |
|
|
10.00am |
Planting-Make a recycled planter/ Put in soil and plants |
|
11.00am |
Bug Art-Make a bug hotel from recycled bottles |
|
12.00 noon |
Spud in the Mud-playing in the mud |
|
1.00pm |
Planting-Make a recycled planter/ Put in soil and plants |
|
2.00pm |
Bug Art-Make a bug hotel from recycled bottles |
|
3.00pm |
Spud in the Mud-playing in the mud |
|
Painting and colouring-in for toddlers during all workshops |
|
Kindergardencooks workshops will last for 30 minutes with 12 children per workshop
Other Family Fun
